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Winemakers
  Domaine Vaquer
Fernand et Frédérique Vaquer
Domaine Vaquer’s wines are regarded as some of the finest wines of the Roussillon, and can be found on top restaurant wine lists in the region. Unfortunately they are less well known in the UK. Their l'Ephemere Rosé is one of our favourites, from carignan and syrah, with crushed raspberry flavours, a more serious style of wine which is delicious with salmon. We have very small quantities left of their 1990 Cuvée Fernand Vaquer red, a cuvee of pure carignan. We have just shipped the 1991, a soft, evolved mellow red, with hints of cloves and mint, surprisingly elegant. A cross between the sweetness of old Chateauneuf and old Claret. Their younger red, 2001 L'Exception, is from grenache, carignan, and a little syrah. This cuvée is the exception because it is aged in oak. Powerful spicy peppery dry fruit, mouthfulling. Needs keeping for three to four years. 

We also have some cuvées of their outstanding Rivesaltes. The 1999 L'Extrait is from grenache noir, with powerful peppery firm spicy cocoa fruit, and firm tannins. Already delicious. Post Scriptum is from 1995 vin de presse grenache, aged in cuve for 6 years. Chocolate toffee flavours, more "rancio", oxidative in style, delicious with blue cheeses. The 1993 Preface is from grenache gris, grenache blanc, and maccabeu, aged in cuve. Rancio orange peel nose, with nutty toffee caramel fruit, more delicate in style, with a clean dryness on the finish. This is surprisingly delicious with caramel nut brittle. The Vieux Rivesaltes is a solera, produced in very small quantities, from Grenache Gris and Malvoisie, and aged for many years in oak foudres. 

 
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